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(Photo credit: SMI)

PET plant

SMI: Solutions for the bottling of Elano water

SMI S.p.A. San Giovanni Bianco BG, Italy

In the desert area of Wadi El Natrun, a depression about 23 meters below sea level, Elano water is extracted and bottled by the Valley Water company.

To increase the production of 0.6 L and 1.5 L PET bottles, the Egyptian company recently turned to SMI for the supply of a complete line of 36,000 bottles/hour, which is currently the most modern plant installed by SMI within the African continent and is the ideal solution to ensure efficient, sustainable and high-quality production.

Investing in new technologies to increase efficiency and productivity

To preserve the quality of Elano water and offer consumers a pure, uncontaminated and healthy product, Valley Water pays great attention to every detail and, collaborating with the experts of the industry, invests in cutting-edge technologies, such as the recent bottling and packaging system supplied by SMI.

The decision to rely on SMI for the supply of a new complete line of 36,000 bottles/hour for the bottling and packaging of Elano water in PET bottles ranging from 0.6 to 1.5 L is the result of a close collaboration between the two companies, that began in 2013 with the installation of a rotary stretch-blow moulder and a shrink wrapper from the LSK range for the packaging of 0.33 / 0.5 / 1.5 L containers in PET.

SMI has also been involved in the process of automation of the end of the line of the pre-existing plant, to allow Valley Water to meet the growing demand for bottled water in Egypt, a market featuring one of the highest levels of consumption per capita in the world and in which consumers tend to choose healthy drinks. The new technologies supplied by SMI allow the company to achieve greater production capacity and efficiency, improved market competitiveness, high energy savings and reduced environmental impact.

Restyling of the bottles to improve performance

SMI has made the know-how acquired in the design of PET containers available to the customer.

Starting from existing 0.6 L and 1.5 L containers and keeping the "core concept" unchanged, SMI's designers emphasized the iconic image represented and improved the resistance and stability of the containers. These objectives have been achieved by enlarging the maximum diameter of the bottles and lowering their height, with the result of optimizing the center of gravity of the same. The base of the bottle was also subject to a restyling process, with the aim of improving the mechanical properties of the containers during filling. Thanks to these measures and the supply of new moulds for the stretch-blowing, the entire packaging and palletizing process of Valley Water has become more efficient and sustainable.

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